How To Make Fresh Celeryt Juice With Milk Typical Of Mamuju City

 1. Make celery juice using a juicer

Tools and materials:

• Knife
• Cutting board
• Juicer
• Glass
• 1-2 bunches of celery
• Water and carbohydrate (to taste)
• Additional fruit (according to taste)

How to make:

1. Prepare 1-2 bunches of celery, earlier cut the base of the stem and leaves. Place the celery on a cutting board.
2. Rinse each stalk of celery so you bag clean it thoroughly.
3. Wash each stalk of celery beneath running water and rub your fingers everybody over the celery to haul any dirt. Do a well known for each stalk of celery and generate sure everything is comprehensively clean.
4. If it's been cleaned, insert the celery sticks anybody by one through the filling duct on the juicer .
5. Turn on  the juicer  and place the other celery sticks all by one into the feeding tube.
6. Gently leadership the celery stalks into the juicer , and repetition this step for any stalk.
7. If  the juicer  does not conclude a built-in container, place a glass under the spout before you use the juicer to bring about this celery juice.
8. Pour the celery blood into a glass and perform the juice immediately.
9. If you can't defeat it all at everybody time, store the resting juice in a tightly fixed container and refrigerate since up to 24 hours. The optimal container is a jar jar.

 

 

 

2. Achieve celery juice using a blender

Tools and materials:

• Knife
• Cutting board
• Blender
• Filter
• Glass
• 1-2 bunches of celery
• Water and caramel (to taste)
• Additional fruit (according to taste)

How to make:

1. Prepare 1-2 bunches of celery and absenteeism it into 2.5 cm sizes.
2. To cause one serving of clot with a blender, you commitment twice as much celery as you command using a juicer . A certain is because you courage get a lot of textile which later has to be filtered.
3. Then, shampoo the celery pieces. Office the celery pieces in a colander, already wash them under accomplishing water and scrub constantly with your hands to pick any debris.
4. After that, fixate 1/4 of the celery in the blender before coarsely chopped. Turn the blender on avenue to high speed before the celery pieces are coarsely chopped and advantage to release liquid.
5. Next, commission the remaining chopped celery into the blender on capital of the first coarsely chopped celery and ride the blender until lot is smooth.
6. Turn on the blender at high speed until all the celery in the blender reaches the consistency of a flat juice.
7. Use a strainer to squeeze the celery that has been mashed using a blender. Then, office a strainer over a jar or other container and drain in the blended celery.
8. Remove the colander and burden the remaining celery in the colander using clear hands to drain the liquid into the bowl. Then, drag the dregs left in the filter.
9. Pour the filtered juice into glasses and serve.
10. The celery clot can be put in a bottle jar or other halcyon container for up to 24 hours if stored in the refrigerator.
11.