Make Natural Celeryt Juice Without A Juicer From Tuban City

 1. Make celery blood using a juicer

Tools and materials:

• Knife
• Cutting board
• Juicer
• Glass
• 1-2 bunches of celery
• Water and sugar (to taste)
• Additional fruit (according to taste)

How to make:

1. Prepare 1-2 bunches of celery, before cut the base of the handle and leaves. Place the celery on a cutting board.
2. Rinse exclusive stalk of celery so you container clean it thoroughly.
3. Wash exclusive stalk of celery bottom running water and rub your fingers anybody over the celery to haul any dirt. Do a certain for each stalk of celery and generate sure everything is completely clean.
4. If it's been cleaned, insert the celery sticks anybody by one through the filling cylinder on the juicer .
5. Turn on  the juicer  and commission the other celery sticks anyone by one into the feeding tube.
6. Gently action the celery stalks into the juicer , and repetition this step for all stalk.
7. If  the juicer  does not accept a built-in container, office a glass under the spout advanced you use the juicer to bring about this celery juice.
8. Pour the celery juice into a glass and produce the juice immediately.
9. If you can't finish it all at anyone time, store the halting juice in a tightly closed container and refrigerate after all up to 24 hours. The excellent container is a jar jar.

 

 

 

2. Cause celery juice using a blender

Tools and materials:

• Knife
• Cutting board
• Blender
• Filter
• Glass
• 1-2 bunches of celery
• Water and caramel (to taste)
• Additional fruit (according to taste)

How to make:

1. Prepare 1-2 bunches of celery and awol it into 2.5 cm sizes.
2. To achieve one serving of juice with a blender, you engagement twice as much celery as you command using a juicer . A well known is because you courage get a lot of textile which later has to be filtered.
3. Then, wash the celery pieces. Job the celery pieces in a colander, once wash them under operating water and scrub deliberately with your hands to drag any debris.
4. After that, establish 1/4 of the celery in the blender before coarsely chopped. Turn the blender on channel to high speed as far as the celery pieces are coarsely chopped and edge to release liquid.
5. Next, commission the remaining chopped celery into the blender on boss of the first coarsely chopped celery and run the blender until business is smooth.
6. Turn on the blender at over speed until all the celery in the blender reaches the consistency of a flush juice.
7. Use a strainer to strain the celery that has been mashed using a blender. Then, place a strainer over a glass or other container and drain in the blended celery.
8. Remove the colander and burden the remaining celery in the colander using clean hands to drain the liquid into the bowl. Then, drag the dregs left in the filter.
9. Pour the filtered juice into glasses and serve.
10. The celery clot can be put in a bottle jar or other halcyon container for up to 24 hours if stored in the refrigerator.
11.